Anything Indian

Offering you the world's widest range of flavors and delicacies, Indian cuisine is fasinating in its diversity. The tastes of Indian food are imparted by seasoning native only to India. These vary from aromatic curry leaves to the exotic nutmeg. Come and celebrate the excitement of India's gourmet culture with Gits Heat & Eat products. Made from hand-picked ingredients, these recipes are specially prepared by celebrated chefs to retain their freshness and taste.

A traditional vegetarian specialty from Northern India, Baingan Bharta is eggplant roasted slowly over an open charcoal fire. It is then mashed and seasoned with fresh garlic and roasted spices and sauteed with onions and tomatoes. Finally topped with a dash of clarified butter, Baingan Bharta is the delight of every taste bud. Garnished with strips of green chillies and coriander, Baingan Bharta is substantial side dish, that goes well with "raita" (chopped cucumber in yoghurt) and hot Indian flad bread like naan, paratha, chappati or pitta bread.

This yummy meal is perfect for busy moms, students, or anyone who wants a hot meal in just minutes! Made with all natural ingredients, this dish is 100% vegetarian, contains NO artificial flavors or colors and is gluten FREE.

TO HEAT:

Stove Top: Immerse the pouch in boiling water for 3-5 minutes. Remove, cut open, stir and serve.

Microwave Oven: Empty the contents of the pack in an oven bowl. Cover and heat for 1-2 minutes. Stir and serve.

Tip: Garnish with fresh cilanto / coriander leaves and chopped tomatoes.

Gits Heat & Eat Alu Raswala - 10.5oz

Gits Heat & Eat Alu Raswala - 10.5oz